
Want to eat like a farmer in the fall?
Join the Fall Season CSA
The 2025 Fall Season runs for 8 Weeks: October 15th to December 19th
Choose the size that works for you.
You will automatically be prorated for the current season when you join.
Mini
4 items per week
Ideal for one person or to round out weekly groceries.
Farm Pickup:
$165
Rutland/Ludlow Pickup:
$180
Small
6 items per week
For a household of 1-2 veggie lovers.
Farm Pickup:
$235
Rutland/Ludlow Pickup:
$250
Medium
8 items per week
Our most popular size. Perfect for a small family.
Farm Pickup:
$300
Rutland/Ludlow Pickup:
$315
Large
10 items per week
Great for families who love their veggies.
Farm Pickup:
$365
Rutland/Ludlow Pickup:
$380
Super
12 items per week
Ideal for large families or super veggie lovers.
Farm Pickup:
$415
Rutland/Ludlow Pickup:
$430
What’s up with the two different prices for each share size?
Picking up at the farm provides a discount as compared to the delivered locations. Review our pickup options below.
Fall Pickup Options
Opt for on-farm pickup and select your items in person. While you’re there, check out the products from other area farms for additional purchase. Choose in-town pickup in Rutland or Ludlow and select your items ahead of time using our online system. You can always add extra to your online order.
Farm Pickup
Wednesdays and Thursdays
9 am to 8 pm
Evening Song Farm
48 Nice Road, Cuttingsville, VT
Rutland Pickup
Fridays
12 pm to 7 pm
Rutland Area Food Co-op
77 Wales Street, Rutland VT
Ludlow Pickup
Fridays
after 1 pm
Okemo Mountain School (side porch)
53 Main Street, Ludlow VT















What’s in Season for Fall?
Choose from between 12 to 24 different seasonally available items any given week!
Kale, chard, spinach, mesclun mix, baby lettuce mix, head lettuce, claytonia, parsley, cilantro, and pea shoots
Carrots and parsnips
Red and yellow onions, leeks, garlic, scallions, and shallots
Red and yellow potatoes
Red, yellow, and chioggia beets
Sweet potatoes
Watermelon radishes, daikon radishes, rutabaga, and Gilfeather turnips
Kohlrabi and fennel
Red, green, and napa cabbage
Winter squash, including butternut, delicata, and spaghetti squash
decorative grain corn